Pea, Basil, & Mint Spread

This content has been archived. It may no longer be relevant

• 

Pea, Basil, & Mint Spread

Cook and Prep Time: 10-15 minutes

Serves: 8

You Need

• 2 cups Peas
• 2 Shallots, minced
• 3-4 cloves Garlic, minced
• 2 T Tahini
• 1 Lemon, juiced
• 1 Lemon, zest
• ¼ cup Basil, chopped roughly
• ¼ cup Mint, chopped roughly
• 1 T Water (plus more if needed)
• Salt & Pepper, to taste

DIRECTIONS

1. Rinse and chop the produce accordingly.
2. Set a small skillet to medium heat.  Once hot, sauté the garlic and shallots for 4-5 minutes, until the shallot is translucent.
3. Add all ingredients to a food processor, and pulse until smooth.
4. Top with chili flakes, lemon zest, or fresh basil leaves.  Enjoy!