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6-Ingredient Chocolate Cinnamon Butter

Cook and Prep Time: 10 minutes
Serves: about 1 cup


You Need


• 3 tbsp. Cacao Powder
• 1/3 cup Rolled Oats
• 1 tbsp. Ground Flaxseeds
• 3 tbsp. Oat Milk (or any other dairy-free milk)
• 2 tbsp. Maple Syrup
• 1 tsp. Cinnamon


DIRECTIONS

  1. Add all of your ingredients to a blender, and pulse until smooth.
  2. Let stand for 5-10 minutes to thicken.
  3. Enjoy!

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