Blueberry Banana Pancakes
Cook and Prep Time: 25 minutes
Serves: 7-8 Pancakes
You Need
- 1 ½ c Rolled Oats
- 1 c Dairy-Free Milk
- 2 T Maple Syrup
- 2 t Vanilla Extract
- 2 Ripe Banana
- 1 t Cinnamon
- 1 t Baking Powder
- ½ c Blueberries
- 1 T Olive Oil or Coconut Oil
DIRECTIONS
- Rinse and prepare the ingredients accordingly.
- Place all of the ingredients except the blueberries in a blender.
- Once blended, fold the blueberries into the batter.
- Heat your oil on a griddle set to medium-high heat.
- Once hot, add ¼- ½ cup of the better to the griddle.
- Cook for 2-3 minutes per side.
- Serve immediately with fresh berries and fruit. Enjoy!